Lime Chicken Soft Tacos

Ingredients:
1 1/2 lbs boneless skinless chicken breasts, cubed
1/8 cup red wine vinegar
1/2 lime, juice of
1 teaspoon white sugar
1/2 teaspoon salt
1/2 teaspoon ground black pepper
2 green onions, chopped
2 cloves garlic, minced
1 teaspoon dried oregano
10 6-inch flour tortillas
1 tomato, diced
1/4 cup shredded lettuce
1/4 cup shredded monterey jack cheese
1/4 cup salsa
Directions:

1
Saute chicken in a medium saucepan over medium high heat for about 20 minutes.
2
Add vinegar, lime juice, sugar, salt, pepper, green onion, garlic and oregano.
3
Simmer for an extra 10 minutes.
4
Heat an iron skillet over medium heat.
5
Place a tortilla in the pan, warm, and turn over to heat the other side.
6
Repeat with remaining tortillas.
7
Serve lime chicken mixture in warm tortillas topped with tomato, lettuce, cheese and salsa.